Sunday, July 27
I woke up at 8:15 a.m. with a heinous headache. I had a blast last night but imbibed a little too much bubbly. I threw my stuff together, dressed and headed back home. On my way, I dropped off my IPNC pass for another co-worker to use it for Sunday events.
As soon as I got home, I dropped my bags on the floor in my living room, tossed my pillow on the sofa and fell asleep until noon. The three extra hours of sleep saved my life.
I abruptly got up and made a list of things I needed to do. I headed over to Walgreens to pick
up ant traps. There was a trail from the dining room window heading to the cat food dishes on the kichen floor.
Then I stopped by Safeway and Whole Foods for specific groceries, which included gazpacho, gluten-free corn bread, heirloom tomatoes, lump crab meat, lettuce, strawberries, grapes, cantaloupe, and these amazing new gluten-free, organic crackers by Mary’s Gone Crackers in Black Pepper (made with brown rice, quinoa, flax seeds and sesame seeds). I also picked up smoked halibut spread by Gerard & Dominique Seafoods based in Woodinville, WA.
When I got home, I opened up the halibut spread and gluten-free black pepper crackers, which was delicious! I watched the movie Ten Things I Hate About You with Julia Stiles and Heath Ledger on one of the regular networks. Meantime, I worked on my novel revision.
Later, for dinner I had gazpacho with lump crabmeat, topped with roasted corn salsa and fresh cilantro served with organic tortilla chips. For dessert had a Klondike Slim-A-Bear vanilla bar in a bowl with fresh organic strawberries, and two small Glutino Dream Bites chocolate cookies with fudge middles, followed by a soothing cup of hot Yogi Tea in Indian Spice with local honey. I relaxed and continued working on my revision notes for my book.